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The Effect of Reducing Blood Pressure and Its Mechanism of Casein Hydrolyzed Peptide Powder Compound on Hypertensive Rats
更新时间:2021-08-23
    • The Effect of Reducing Blood Pressure and Its Mechanism of Casein Hydrolyzed Peptide Powder Compound on Hypertensive Rats

    • Health Medicine Research and Practice   Vol. 13, Issue 2, Pages: 43-46(2016)
    • 作者机构:

      1. 广州市医药职业学校

      2. 广东省中医药工程技术研究院

    • CLC: R285.5
    • Published:2016,

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  • Quan Xiangyang, Liu Yun, Gan Haining. The Effect of Reducing Blood Pressure and Its Mechanism of Casein Hydrolyzed Peptide Powder Compound on Hypertensive Rats. [J]. Health Medicine Research and Practice 13(2):43-46(2016) DOI:

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