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Synergistic activity and mechanism of vinegar baked radix bupleurum polysaccharides in combination with oxaliplatin
Basic research | 更新时间:2025-10-22
    • Synergistic activity and mechanism of vinegar baked radix bupleurum polysaccharides in combination with oxaliplatin

    • Journal of Chongqing Medical University   Vol. 50, Issue 3, Pages: 303-310(2025)
    • 作者机构:

      1.广州中医药大学第二附属医院省部共建中医湿证重点实验室,广州 510006

      2.广州中医药大学第二临床医学院,广州 510006

      3.广东省中医证候临床研究重点实验室,广州 510006

    • DOI:10.13406/j.cnki.cyxb.003745    

      CLC: R285
    • Received:17 April 2024,

      Revised:2024-05-17,

      Accepted:29 May 2024,

      Published:28 March 2025

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  • Han Minghui,Wang Xiaoshuang,Zhao Ya,et al.Synergistic activity and mechanism of vinegar baked radix bupleurum polysaccharides in combination with oxaliplatin[J].Journal of Chongqing Medical University,2025,50(3):303-310. DOI: 10.13406/j.cnki.cyxb.003745.

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