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Effects of gargle of composite of phenols in tea on subgingival bacteria and levels of endotoxin in gingival crevicular fluid of periodontitis
更新时间:2024-01-17
    • Effects of gargle of composite of phenols in tea on subgingival bacteria and levels of endotoxin in gingival crevicular fluid of periodontitis

    • Journal of Chongqing Medical University   Issue 1, Pages: 72-75(2007)
    • 作者机构:

      1. 重庆医科大学附属第一医院口腔科

      2. 重庆市药品检验所

    • CLC: R781.4
    • Published:2007,

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  • WANG Ping, et al. Effects of gargle of composite of phenols in tea on subgingival bacteria and levels of endotoxin in gingival crevicular fluid of periodontitis. [J]. Journal of Chongqing Medical University (1):72-75(2007) DOI:

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