Determination of erbascoside and resveratrol in root of polygonum cuspidatum by high performance liquid chromatography
返回论文页
|更新时间:2023-12-18
|
Determination of erbascoside and resveratrol in root of polygonum cuspidatum by high performance liquid chromatography
Journal of Chongqing Medical UniversityVol. 36, Issue 7, Pages: 773-775(2013)
作者机构:
1. 重庆医科大学附属儿童医院药剂科,重庆,400014
2. 重庆市中药研究院药理毒理研究所,重庆,400065
3. 重庆市中药研究院制剂所,重庆,400013
作者简介:
基金信息:
DOI:
CLC:
Published:2013,
扫 描 看 全 文
WU Qing, LUO Xianqin, HU Rong. Determination of erbascoside and resveratrol in root of polygonum cuspidatum by high performance liquid chromatography. [J]. Journal of Chongqing Medical University 36(7):773-775(2013)
DOI:
WU Qing, LUO Xianqin, HU Rong. Determination of erbascoside and resveratrol in root of polygonum cuspidatum by high performance liquid chromatography. [J]. Journal of Chongqing Medical University 36(7):773-775(2013)DOI:
Determination of erbascoside and resveratrol in root of polygonum cuspidatum by high performance liquid chromatography
Objective:To establish reserved-phase high performance liquid chromatography(HPLC) method for the determination of resveratrol content in root of polygonum cuspidatum. Methods:HPLC was carried out to detect resveratrol content in root of polygonum cuspidatum. Chromatographic conditions:mobile phase consisting of acetonitrile-water(30∶70) at flow rate of 1.0 ml/min;detection wave length of 306 nm;column temperature at room temperature;sample size of 10 μl. Results:Calibration curves were linear within the range of 0.3~9.6 μg/ml. Conclusions:The method is simple,accurate,reproducible,precise and can be used in the determination of resveratrol content in polygonum cuspidatum extract.