Strategic thinking of nutrition promotion in rural areas in the new era
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Strategic thinking of nutrition promotion in rural areas in the new era
Health Medicine Research and PracticeVol. 18, Issue 3, Pages: 1-6(2021)
作者机构:
1. 重庆医科大学公共卫生与管理学院
2. 重庆医科大学医学与社会发展研究中心
3. 重庆医科大学健康领域社会风险预测治理协同创新中心
4. 重庆医科大学附属儿童医院儿童营养与健康重庆市重点实验室
作者简介:
基金信息:
DOI:
CLC:R151
Published:2021,
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Zhu Yuzhao, Li Shengping, Zhang Fan, et al. Strategic thinking of nutrition promotion in rural areas in the new era. [J]. Health Medicine Research and Practice 18(3):1-6(2021)
DOI:
Zhu Yuzhao, Li Shengping, Zhang Fan, et al. Strategic thinking of nutrition promotion in rural areas in the new era. [J]. Health Medicine Research and Practice 18(3):1-6(2021)DOI:
Strategic thinking of nutrition promotion in rural areas in the new era
nutrition poverty alleviation has gradually gained the attention of scholars and the government.By 2020
China has achieved a decisive victory in poverty eradication
and the COVID-19 pandemic has entered a new stage of normalized prevention and control.Under such circumstances
the strategy of nutrition promotion in rural areas deserves further discussion.This paper discusses the strategies of nutrition promotion in the new era from 3 dimensions:nutritional health promotion
nutritional knowledge promotion and nutritional industry promotion
and proposes strategies to promote Internet+nutrition promotion and strengthen academic research on nutrition promotion
industry training and think tank services
which provide reference for the specific progress of rural revitalization and the healthy China strategy.
关键词
营养促进乡村地区脱贫攻坚新冠疫情大健康
Keywords
Nutrition promotionRural areaPoverty eradicationCOVID-19 pandemicBig health