HU Jing,YANG Yun-sheng,PENG Li-hua,SUN Gang,GUO Xu,WANG Wei-Feng.Investgation of the risk factors of FD in Beijing university students[J].J Amry Med Univ (J Third Mil Med Univ),2009,31(15):1498-1501.
HU Jing,YANG Yun-sheng,PENG Li-hua,SUN Gang,GUO Xu,WANG Wei-Feng.Investgation of the risk factors of FD in Beijing university students[J].J Amry Med Univ (J Third Mil Med Univ),2009,31(15):1498-1501.DOI:
Investgation of the risk factors of FD in Beijing university students
Objective To investigate the possible risk factors of functional dyspepsia(FD) in Beijing university students. Methods 490764 random samples were selected. A self-reported questionnaire containing ROME III questionnaire and other questions regarding food habit
studying style
past history
etc was delivered to all students. The factors related to FD were compared between the two groups. Results To distribute questionnaire 9800
call in 8608.The response rate is 87.8%
the qualification rate is 80.8%. A total of 602 youth were divided into FD group (110 cases) and control group (492 cases without any symptoms related to FD). The differences between the two groups were found as follows: ① Indexes in height
weight and body mass in FD group were significantly lower than those in the control group (P0.05
P0.01). ② The occurrence rate of engorgement
being choosy in food
often eating omophagia
cold drinking
overheated food
pungent food
dry and hard food
milk food
dietetic restraint
and wine drinking in FD group was significantly higher than that in the control group (P0.01). ③ The cases in FD group had significantly less time for relaxation
sleep
physical activities
rest on weekends than those in the control group (P0.01). Much more cases in FD group liked to stay up studying and felt stress and press in study than those in the control group (P0.05). ④ More cases had the history of food allergy
frequent oral administration of drugs
surgical trauma and operation
dysentery
gastroenteritis
liver and gall and pancreas diseases and the similar familial symptoms of FD in FD group than those in the control group (P0.05). ⑤ Logistic regression analysis showed FD was positively correlated with being choosy in food
lesser movement time
smoking
frequent oral administration of drugs
history of surgical trauma and operation
history of gastroenteritis
history of similar familial symptoms
but negatively with sleep time. Conclusion The above mentioned factors
especially being often choosy in food
less movement time
smoking
frequent oral administration of drugs
history of surgical trauma and operation
history of gastroenteritis
history of similar familial symptoms and less sleep might be the risk factors in FD.